Castlight Health To Present At The Goldman Sachs Us Emerging/smid Cap Growth Conference – Yahoo Finance

The Courier – Your Messenger for the River Valley

Castlight Healths presentation is scheduled for Thursday, November 20, 2014 at 7:30 a.m. Eastern Time and will be webcast live. An archive of the presentation will be available for a limited time and will be accessible at http://www.castlighthealth.com in the Investor Relations section. AboutCastlight Health CastlightHealth, Inc. ( CSLT ) believes great healthcare builds great business.Named a top 2014 software platform by HR Technology Conference & Exposition, the Castlight Enterprise Healthcare Cloud enables employers to delivercost-effective benefits, provides medicalprofessionals and health plans amerit-basedmarket to showcase their services,and most importantly empowers employees to make informed choices with a clear understanding of costs and likely outcomes. For more information visit http://www.castlighthealth.com . Follow us on Twitter and LinkedIn and Like us on Facebook . Source: Castlight Health. Copyright 2014 Castlight Health, Inc. Castlight Health is the registered trademark of Castlight Health, Inc.
Castlight Health to Present at the Goldman Sachs US Emerging/SMID Cap Growth Conference – Yahoo Finance

Knoxville, Russellville Foodborne illness risk factors Hands clean and properly washed. (Employees must wash hands prior to glove use.) Food-contact surfaces; cleaned and sanitized. (Sanitizing solution for manual ware washing operation did not have adequate concentration. Corrected during inspection.) Good retail practices Complied with all regulations at time of inspection. Stobys 405 W. Parkway, Russellville Foodborne illness risk factors Proper reheating procedures for hot holding and proper cold holding temperatures. (Broccoli and cheese soup observed sitting on prep table had an internal temperature of 59F. All cold holding foods should be kept at 41F or colder. If cold holding foods are removed from cold holing refrigeration to be reheated, it should be done rapidly to 165F and then allowed Alex Simring discover more here to hold hot at 135F or above.) Good retail practices Complied with all regulations at time of inspection.
The Courier – Your Messenger for the River Valley

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s